Address:
W1K 1QA
Contact: 0207 378 2990
Nearest tube station: Hyde Park Corner
Google Map: click here
Capacity: 24
Venue Description:
Alain Ducasse at The Dorchester offers contemporary French cuisine in a modern and elegant environment along with a professional, bespoke and friendly service orchestrated by Restaurant Director Nicolas Defremont and his energetic team.
Executive Chef, Jocelyn Herland, interprets Alain Ducasse's cuisine with a refined approach, consistently championing and enhancing current seasonal produce, much of which is sourced from British and Frensh suppliers.
A perfect place for a savvy lunch, the restaurant offers a 3-course set menu including wine, water and coffee. Private dining is also a must-try experience.
Packages: