Address:
London WC2N 5AP
T. 0207 583 3443
Nearest tube station: Charing Cross
Google Map: click here
Capacity: 220
Venue Description:
The Commonwealth Club, situated just off Trafalgar Square in the heart of London, is the ideal setting for your colleagues and guests to celebrate the festive season and party the night away within a modern, but truly historic venue.
From intimate dinners in either the funky Red Room or in the only suspended glass dining room in London, through to large seated dinners for up to 220 guests or even an exclusive party for 600 guests, whichever you decide our inspiring winter menus served within a fabulous venue you will be sure to create an amazing event at great value.
Packages:
Dinner Dance
(From) £99+VAT per person - 60 to 224 guests
6.30pm till midnight
Cocktail for each guest on arrival
Fabulous 3 course dinner menu
Unlimited wine, beer and soft drinks from 1830hrs until 2345hrs
Crackers and table decorations
Microphone for speeches in your exclusive dining room
Full sound system
After dinner disco with DJ
Professional security
Cloakroom and staff manned throughout your event
Dedicated Event Management team
Event lighting
Cash bar (if required for service of spirits etc)
Seated Dinner Christmas menu
Please select one starter, main and dessert for your party
Starters
Iron bark pumpkin soup, scotch bonnet chilli cream (v)
Parsnip soup, cepe mushroom cream and carrot crisps (v)
Terrine of corn-fed chicken, rabbit and wood pigeon, pickled silver skin onions and cavalo Nero puree
Forman’s smoked salmon, dill crème fraiche and crispy quails egg
Steamed sea bass, pumpkin and tarragon vierge
Mains
Roast Norfolk turkey, turkey pie, ‘pig in blanket’, caramelised parsnip and carrot, cranberry jus
Roasted pheasant, crushed potatoes, cabbage, mountain pepper berry jus
Braised shoulder of lamb, apricot, almonds, curried gratin, spinach and garlic etuve
Pan roasted Icelandic cod, thyme croquette potatoes, wild mushroom and pancetta cream
Jerusalem artichoke risotto, roasted salsify and parmesan cream (v)
Thyme gnocchi, Brussels sprouts and chestnut sauté (v)
Desserts
Christmas pudding, brandy sauce anglaise
Mulled wine poached pear, orange financier and star anise cream
Mandarin and cranberry trifle
Miniature Chocolate log, baileys ice cream
Selection of British isle cheeses, celery, quince jelly and oatcakes (£2.00 supplement )
Exclusive Party – 6.30pm till midnight
(From) £69+VAT per person – 50 to 800 guests
Cocktail for each guest on arrival
Choice of either bowl food or finger buffet food stations
Unlimited wine, beer and soft drinks from 1830hrs until 2345hrs
Microphone for speeches in your exclusive dining room
Full sound system
DJ
Professional security
Cloakroom and staff manned throughout your event
Dedicated Event Management team
Event lighting
Cash bar (if required for service of spirits etc)
Party Menu Christmas 2011
Choose either the Bowl Food menu or Commonwealth Nations Menu to be served at your party
Bowl food Menu
Braised Yorkshire venison, crushed celeriac, chocolate and orange jus
Norfolk roast turkey dinner
Roasted Icelandic cod, pancetta, pomme puree
Salmon riellette, black pepper crisp breads, cranberry and orange crème fraiche (v)
Sauté of thyme gnocchi, brussel sprouts and chestnut sauté (v)
Jerusalem artichoke risotto, roasted salsify and parmesan cream (v)
Or
Commonwealth Food Stations
Finger buffet served at three food stations
United Kingdom
Sausage rolls
Salmon and orange lollypops
Stilton, apple and walnut tart (v)
Mince pies
Jamaica
Salt fish cakes
All spiced chicken skewers, spicy tomato ketchup
Sweet potato crisps (v)
Banana and rum caramel tart
India
Curried lamb burgers, aubergine and coriander yoghurt
Kerala Spiced king prawns
Roast paneer, cherry tomato and cumin skewers (v)
Coconut cheesecake, apple compote
Semi-Shared Party Night Dinner – with own private dining room – 6.30pm till midnight
£95.50+VAT per person – 4 to 140 guests
Cocktail for each guest on arrival
Fabulous 3 course dinner menu
Unlimited wine, beer and soft drinks from 1830hrs until 2345hrs
Crackers and table decorations
Microphone for speeches in your exclusive dining room
Full sound system
After dinner disco with DJ
Professional security
Cloakroom and staff manned throughout your event
Dedicated Event Management team
Event lighting
Cash bar (if required for service of spirits etc)
Shared Party Seated Dinner Christmas menus 2011
Menu pre-order will be required 7 days prior to event
Starters
Parsnip soup, cepe mushroom cream and carrot crisps (v)
Terrine of corn-fed chicken, rabbit and wood pigeon, pickled silver skin onions and cavalo Nero puree
Forman’s smoked salmon, dill crème fraiche and crispy quails egg
Mains
Roast Norfolk turkey, turkey pie, ‘pig in blanket’, caramelised parsnip and carrot, cranberry jus
Braised shoulder of lamb, apricot, almonds, curried gratin, spinach and garlic etuve
Thyme gnocchi, Brussels sprouts and chestnut sauté (v)
Desserts
Christmas pudding, brandy sauce anglaise
Miniature Chocolate log, baileys ice cream
Cranberry and mint sorbet
Shared party nights available on 8, 9th and 16th December
Main venue link: